Tuesday, November 30, 2010

dear harper

Dear Harper,

As I watch you, everyday, become the beautiful child that I can't BELIEVE is mine, I am continuously reminded of the day you arrived. You were all red-faced and screaming and totally helpless, and I remember thinking, 'here we go!' I couldn't wait to begin. Now that you're 1 (actually, 14 months now), you are doing incredibly grown-up things, like walking, laughing hysterically at mommy when she's silly, and trying to shove as much cheese as possible into your mouth at one time. (That Jarlsberg is SO GOOD!)

Thank you for giving me hugs and wrapping your arms around me so tight when you're frightened. Thank you for being the best napper this side of the Mississippi. Thank you for enjoying restaurants as much as your mommy does (one of these days, when you're ready, I'll take you to Stephan Pyles). Thank you for your love of animals, even when you insist on giving the dog an open-mouthed kiss. Thank you for being an explorer and a curious mind (just don't' talk to strangers). And thank you for being my baby. For even though you are no longer an infant, you will always be my baby.


Thursday, November 11, 2010

obsession of the month: jarlsberg

I'd heard of jarlsberg cheese long before I saw it in the cheese section at Whole Foods. I'd heard it mentioned in movies (Devil Wears Prada) and seen it on menus in restaurants. But then I tried it. Oh. My. Goodness. It's the best cheese in the universe. I learned it is a Norwegian cheese, and it was first produced in the early 19th century. Who knew?! It has that sweet, nutty flavor that I love in cheeses, and it just begs for an accompanying glass of Malbec. MmmMmm.